Frozen meat fresh meat grinder is the most commonly used cutting machine in meat food processing. It can be used with different aperture mesh plates to cut raw meat into a variety of different sizes of granules according to the requirements of meat processing technology. . This machine adopts biased feeding, the discharging is fast and smooth, and the temperature rise of the meat filling after cutting is small. All parts in contact with the meat: such as the working screw, working room, extrusion sleeve, hopper, main knife holder, and housing are made of stainless steel, which fully meets food hygiene requirements, especially the working screw is made of stainless steel body casting, High strength, no deformation, stable performance.
1. Function of ground fresh meat and frozen meat
2. Forward and reverse function makes the possibility of the meat grinder blocking zero.
3. A variety of perforated plate combinations are more suitable for the requirements of different meat products.